Outside of the edit room, I'm a certified ayurvedic culinary educator, recipe developer and food photographer who loves making a big ol mess on my blue butcher block most weekends. So when I’m not splicing and dicing in the edit chair, you’ll often find me crafting, spilling, baking, frying, boiling or roasting up something delicious for friends and family to test and share.
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GOVARDHAN ECO-VILLAGE
MAHARASHTRA, INDIA 2023
KERALA, INDIA 2017
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RISHIKESH, HARIDWAR, VRINDAVAN
FALL, 2017
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PORTO, DUORO VALLEY, LISBON
FALL 2017
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